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| Job Type |
Full-time |
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| Date Posted |
October 1st 2008 |
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| Location |
Vermont |
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| Job Description |
This person carries out menu, does the majority of baking, cooking and serving.
Duties:
- Follow the menu that you prepare along with the Admin cook
- Prepare, cook, clean – the kitchen is your domain, take care of it
- Work with volunteers when necessary
- Abide by VT Health Regulations
- Work closely with Executive Director, Admin cook and Program Director
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| Qualifications |
This person works well with others, has experience cooking for groups, is disciplined in following menu and makes some good camp food that keeps campers coming back for more(don’t worry, camp food is easy to make). |
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| Number of Openings |
1 |
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| How to Apply |
Download the application and reference spreadsheet below. Fill it out and return by email to bbc@vermontel.net.
 Staff Application and Reference Form
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